Smoky Mezcal Paloma

Name: Smoky Mezcal Paloma
Prep time: 3 min
Yield: 1 serving
Cuisine: Mexico (Oaxaca & Jalisco)
Ingredients: 50 ml Mezcal; 30 ml Freshly Squeezed Grapefruit Juice; 15 ml Fresh Lime Juice; 15 ml Agave Syrup; 60 ml Pink Grapefruit Soda; 1 pinch Sea Salt

A smoky twist on the traditional Mexican classic, Smoky Mezcal Paloma blends the woody notes of agave with fresh grapefruit juice and a salted rim for unmatched refreshment.

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Born from the sun-drenched lands of Mexico, the Paloma is one of the country's most cherished cocktails. This special variation centers around the deep, woody character of artisanal mezcal produced in the mystical mountains of Oaxaca. Moving beyond the traditional tequila-based recipe, this smoky interpretation leaves a campfire-like essence on the palate, perfectly balanced with fresh and acidic grapefruit notes. Delivering a refreshing citrus burst on the first sip, followed by an elegant smoky aroma, it transports your soul to the evening breezes of Mexico. A sought-after companion in the mysterious ambiance of speakeasy bars and slow-burning conversations, this cocktail promises a timeless taste experience.

Smoky Mezcal Paloma

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