Dry Martini

The Dry Martini is the oldest, most respected, and most debated masterpiece in the history of mixology. Tracing its roots back to the late 19th century at the Occidental Hotel in San Francisco, this legendary drink evolved from a slightly sweeter cocktail once known as the 'Martinez'. Over time, sweet vermouth was replaced by dry vermouth, and proportions shifted to highlight gin's sharp, sophisticated character. A staple for historical figures from Ernest Hemingway to Winston Churchill, the Martini reigned supreme during the smoky, jazz-filled nights of the Prohibition era. The initial sensation on the palate begins with the dry, botanical punch of gin, gracefully fading into the subtle herbaceous depth of vermouth. This is not merely a drink; it is a statement of character.