Corn 'n' Oil

Name: Corn 'n' Oil
Prep time: 6 min
Yield: 1
Ingredients: 45 ml Dark Rum; 15 ml Falernum or Demerara Syrup; 2 Dash Angostura Bitters; Ice (cubed or crushed); Lime wedge (garnish)

Corn 'n' Oil - a classic Rum cocktail combining caramelized sweetness and spicy depth. It is characterized by its refreshing and balanced aroma.

Shared byAtlas

Corn 'n' Oil is a classic rum cocktail born on the islands of Bermuda in the 1940s. Its name represents the two main characters of the drink: Corn - the sweet and spicy touch of Falernum, and Oil - the intense and deep character of Dark Rum. This simple but effective combination makes the cocktail both refreshing and full of character.

“Life flourishes when sweet and spicy meet in balance”

Each sip balances the caramelized sweetness and spicy depth, while the Angostura bitters add a sophisticated touch to the glass, both in terms of aroma and visual appeal. Corn 'n' Oil, served in a Rocks glass, is especially ideal for winter evenings or cozy moments by the sea.

This cocktail combines the tropical warmth of Rum and the spicy sweetness of Falernum, transporting the drinker to the sea breeze and tropical atmosphere of the Bermuda islands.

Corn 'n' Oil

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