Gold Rush - A cocktail with a sweet and slightly tart flavor, created by combining bourbon, fresh lemon juice and honey syrup. It offers both a strong and balanced drink.
Gold Rush is known as a modern classic that emerged in New York bars in the early 2000s. Its name is inspired by the gold mining era of the 19th century; like gold, it aims to create a rich and unforgettable flavor from simple ingredients. The strong and warm character of bourbon combines with the freshness of lemon and the sweetness of honey syrup to create a balanced and refreshing drink. Gold Rush has quickly become one of the favorite cocktails on modern bar menus and is an ideal choice for evening drinks, especially those with a slightly sweet note, and for those who are looking for a drink with a light sweet note. With its simple presentation and impressive aroma, it offers guests an unforgettable experience.
“Life begins to shine when you take bold steps”
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Ingredients
Unit System
50 mlBourbon
25 mlFresh Lemon Juice
20 mlHoney Syrup
·Ice
Lemonwedge (decoration)
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Method
1
Add the bourbon, fresh lemon juice and honey syrup to a mixing bowl.
2
Add plenty of ice and shake for 15-20 seconds.
3
Strain into a chilled Old Fashioned glass.
4
Garnish with a lemon wedge and serve.
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Bartender Tips
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Mix the ingredients well so that the flavors are integrated
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Pre-chill the glass to make it more refreshing
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You can increase the visuality and flavor with a lemon wedge
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